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This volume is based on ISPP2009, and presents selected invited works, reviews and research articles, covering the spectrum of the diverse subject matter covered by this symposium series. Here the authors have greatly expanded on what was presented in Montreal to ensure complete coverage of each topic, covering the gamut from ecology, physiology, proteins and genomics, signal transduction, to applied aspects. Not only are these articles timely, presenting up-to-da… More >>
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These proceedings record the symposia and lectures of researchers who were essential to the process of bringing a clear picture of the changing patterns of the diagnosis and treatment of periodontal diseases to colleagues from around the world. More than a thousand dental professionals attended, with the speakers themselves drawn from more than 30 countries. The main symposium themes included recent advances in the diagnosis and treatment of periodontal diseases, ch… More >>
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For a long time, lactic acid bacteria have played an indispensable role in food production. This book provides an overview and recent findings on their genetics and biochemistry as well as possible applications. The development and use of non-pathogenic lactic acid bacteria in vaccine delivery systems for mucosal immunizations are discussed. Their role in food fermentation, their use in carbohydrate modification and key systems for proteolysis and lantibiotic produc… More >>
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Advances in Microbial Physiology is one of the most successful and prestigious series from Academic Press, an imprint of Elsevier. It publishes topical and important reviews, interpreting physiology to include all material that contributes to our understanding of how microorganisms and their component parts work.
First published in 1967, it is now in its 55th volume. The Editors have always striven to interpret microbial physiology in the broadest context an… More >>